Certified Food Safety in Accordance with DIN EN ISO 22000:2018
Since July 2026, Dr. Behr GmbH has been certified to DIN EN ISO 22000:2018 by TÜV SÜD. This certification confirms our ongoing commitment to food safety and the high standards we set for safe and controlled processes.
ISO 22000 certification is based on an internationally recognized standard for food safety management systems. It covers, among other things, the systematic assessment and control of potential risks, clearly defined processes, and the consistent application of HACCP principles.
As a supplier of raw materials to the food and dietary supplement industries, the safety and quality of our products are our highest priorities. From the selection and qualification of our suppliers to the inspection and storage of our raw materials and full traceability, our processes are designed to ensure reliable quality assurance.
The certification provides independent verification and confirmation of our quality and food safety management systems. For our customers, this means greater transparency and confidence in working with us.
Would you like to learn more about our quality standards, certifications, or raw materials? Please feel free to contact us.
